MEET THE
TEAM
YOUR HB SPECIALTY
FOODS TEAM
Solution oriented and highly responsive, we’re a passionate group of professionals who are eager to work with you.
Family Owners and Roles
Mike Guthrie
Owner and Co-ceo
Beau Guthrie
Owner and Co-ceo
Brady Guthrie
Owner and Director of Line Development and Capitol Projects
Casey Guthrie
Owner and Director of Process Engineering
Executive Leadership
Corey Rippee
Chief Risk Officer; General Counsel
Bill Day
Chief Sales Officer
Matt Imlach
Senior VP of Operations
Sarah Baca
Controller
Senior Leadership
Steve Desmond
Manufacturing Director of Cookeville/Beloit
TJ Davis
Nampa Plant Manager
Jake Lee
Cookeville Plant Manager
Andy Saunders
Beloit Plant Manager
JR Rodriguez
Nampa Assistant Plant Manager
Shannon Dearing
Director of Human Resources
Allea Muminovic
Director of Food Safety and Quality Assurance
Sharon Burdine
Director of Supply Chain
Morgan Poyser
Director of IT
Randy Davis
Director of Safety
Management
Amber Branch
Customer Fulfillment Manager
Samantha Gaide
Regulatory Compliance Manager
Toni Calkins
Purchasing Manager
Torrie Campbell
Accounting Manager
Bradley Dullum
Beloit QA Manager
Mariella Hernandez
Cookeville QA Manager
Nicole Gecsek
Nampa QA Manager
Kevin Yin
HACCP Manager
Stay Tuned!
There are more team members to come.
Contact us with any questions.
HB Runs Quality Facilities & We Have the Audits to Prove It.
